{"id":64,"date":"2025-07-23T10:57:10","date_gmt":"2025-07-23T10:57:10","guid":{"rendered":"https:\/\/kaasshop.net\/?page_id=64"},"modified":"2026-04-08T14:36:55","modified_gmt":"2026-04-08T12:36:55","slug":"bewaartips","status":"publish","type":"page","link":"https:\/\/kaasshop.net\/index.php\/bewaartips\/","title":{"rendered":"Bewaartips"},"content":{"rendered":"\n<ul style=\"line-height:3\" class=\"wp-block-list has-medium-plus-font-size\">\n<li>Bewaar de kaas koel bij een temperatuur van 5-8 \u00b0C.<\/li>\n\n\n\n<li>Is de temperatuur te hoog dan versnelt u het&nbsp;rijpingsproces.<\/li>\n\n\n\n<li>Bij een te lage temperatuur wordt het&nbsp;aroma&nbsp;aangetast.<\/li>\n\n\n\n<li>Een juiste&nbsp;vochtigheidsgraad&nbsp;is belangrijk.<\/li>\n\n\n\n<li>Teveel vocht kan schimmelvorming veroorzaken en te weinig vocht uitdroging.<\/li>\n\n\n\n<li>De&nbsp;groentelade&nbsp;van uw koelkast of een&nbsp;koele kelder&nbsp;zijn goede opbergplaatsen.<\/li>\n\n\n\n<li>Verpak de kaas luchtdicht met het&nbsp;gratis&nbsp;bijgeleverde&nbsp;kaaspapier&nbsp;(met name voor de snijvlakken).<\/li>\n\n\n\n<li>Raak enkel de&nbsp;korst&nbsp;aan bij het snijden, aanraking van kaas met uw&nbsp;vingers&nbsp;kan&nbsp;schimmelvorming&nbsp;veroorzaken.<\/li>\n\n\n\n<li>Neem de kaas een&nbsp;half uur&nbsp;voor gebruik uit de koelkast om te&nbsp;&#8220;chambreren&#8221;&nbsp;zodat alle&nbsp;smaakstoffen&nbsp;vrijkomen.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-64","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/kaasshop.net\/index.php\/wp-json\/wp\/v2\/pages\/64","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kaasshop.net\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kaasshop.net\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kaasshop.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kaasshop.net\/index.php\/wp-json\/wp\/v2\/comments?post=64"}],"version-history":[{"count":14,"href":"https:\/\/kaasshop.net\/index.php\/wp-json\/wp\/v2\/pages\/64\/revisions"}],"predecessor-version":[{"id":3770,"href":"https:\/\/kaasshop.net\/index.php\/wp-json\/wp\/v2\/pages\/64\/revisions\/3770"}],"wp:attachment":[{"href":"https:\/\/kaasshop.net\/index.php\/wp-json\/wp\/v2\/media?parent=64"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}